Alice Cameron

Alice Cameron

Colander

Colander

Colanders are a kitchen utensil used to strain and rinse foods.

Whisking egg whites

Egg whites are an incredibly versatile ingredient so its important to know how to whisk them properly!

vanilla pod

Vanilla pod

Vanilla pods are used many desserts, puddings and baking recipes like cakes, brownies and cupcakes. It is also used to make ice cream!

Sieve

Sieve

A sieve is a fine mesh strainer mostly used in baking.