Kitchen Tricks and Tips
Where should food go in the fridge? Why knowing the rules does not always mean following them
Olive oil in dark glass, tins or plastic, how much does the container really matter?
Why are some cooked chestnuts hard while others turn soft and floury?
Freeze food before the use-by date: can you eat it after the date has passed?
Fresh mushrooms in the fridge, how to store them and how long do they last?
Whole or cut pumpkin and winter squash, where to store it and how long it keeps
Leftover rice in the fridge, how long does it last and how many times can you reheat it?
Fruit in the fridge or on the counter? Where to store it and when to move it
Leftovers in the fridge, common mistakes when cooling, storing and reheating
Does freezing dough change bread and pizza? What actually happens in the freezer
