Kitchen towel
The kitchen towel is useful both to clean and dry the surfaces and to mitigate the presence of the oil in the fried once removed from the pan.
Kitchen tools
Lid
Each pot has its lid, or so it should be: it is a very useful accessory in the kitchen, both to maintain the temperature and to optimize food preparation times.
Cookie cutter
Cookie cutters allow you to easily obtain shapes from cookie doughs before baking them in the oven.
Glass jar
The glass jar is useful for storing ingredients in the pantry and is indispensable for preparations such as jams and sourdough.
Slotted turner
The slotted turner is a convenient accessory that allows you to detach, lift and turn sweet and savoury food during or after cooking.
Pasta machine
The pasta machine, or pasta maker, allows you to easily flatten fresh pasta to obtain lasagna and other homemade pasta.
Pastry board
The pastry board is a rigid slab: usually made of wood, it is ideal for rolling out and working the dough and convenient to clean and store after use.
Cake stand
The cake stand allows you to easily decorate homemade desserts and serve them, there are also swivel and fixed cake stands.
Gnocchi board
The gnocchi board allows you to obtain gnocchi with a typical striped appearance in a few seconds, and can be used to impress the typical “lines” on other foods as well.
Potato ricer
The potato ricer makes it possible to press and reduce the boiled potatoes to a pulp in a few seconds, so that they can be used for pies and mashed potatoes or for preparing gnocchi.
Dutch oven
The dutch oven is a large saucepan, equipped with handles, capable of maintaining excellent heat.
Ramekin
Ramekins are small ceramic dishes used to cook, prepare and serve a range of both sweet and savoury dishes.