Tagliatelle
Tagliatelle can be served with seafood, vegetables or meat and is traditionally made with only two ingredients.
Alice Cameron
Courgette
Courgettes are super popular summer squash, used in countless recipes both sweet and savoury.
Poppy seeds
Poppy seeds are commonly added to pastries, cakes are bread.
Flaxseed
Flaxseeds are small dark brown seeds that are considered a “superfood” for their high nutrient content.
Chives
Chives are commonly used to garnish food and as a herb. They have long green stems with bright purple flowers.
Pumpkin
Pumpkins are more than just a Halloween decoration! They have a rich and vibrant taste that can go well in both sweet and savour recipes.
Sourdough Bread
Baking artisan-quality sourdough bread at home couldn’t be easier with this wonderfully simple recipe.
Bircher Muesli
Bircher Muesli (also known as overnight oats) is made by soaking porridge oats in yogurt or milk and topped off with nuts, seeds, and fresh fruit!
Banana bread
This homemade banana bread recipe will knock your socks off. It’s super easy, yummy and it will fill your house with wonderful comforting aromas!
Oats
Oats nutrient-rich grain common used to make porridge and other breakfast foods.
Turmeric
Turmeric is an Indian spice with a distinctive bright golden-orange colour and an earthy, aromatic taste.
Mango
Mango is a sweet tropical fruit that comes from India. Not only are they delicious but they are packed full of nutrition.