Milk and Cream


Yogurt is a very versatile food, it’s a great snack or breakfast option with fruit, granola or a drizzle of honey.

Single cream

Single cream is a dairy product made by separating the fat from milk. Its texture is smooth and slightly thicker than milk. It is a very versatile cooking ingredient, you can add it to soups, sauces or simply pour it over some fresh fruit!

Whole milk

Whole milk is a dairy product that most commonly comes from cows. Whole milk has had nothing removed from it so it tastes rich and creamy.